Orange, originating from Southeast Asia, contains hesperidin, citric acid, malic acid, succinic acid, sugar, pectin and vitamins. And contains a variety of organic acids, vitamins, can regulate human metabolism, especially for the elderly and cardiovascular disease is very beneficial; It also fights oxidation, strengthens the immune system, and inhibits tumor cell growth.

Orange Juice Powder Basic imformation
Product Name The orange juice powder
Appearance Light Yellow Powder
Specification 60-80 mesh
Solubility Soluble in water
Function:
1. The orange juice powder has an appetizing effect.
2. The orange juice powder has the effect of producing saliva and quenching thirst.
3. The orange juice powder can protect blood vessels and reduce blood lipids.
4. The orange juice powder has whitening and anti-aging effect.
5. The orange juice powder has the effect of anti-vomiting, clearing bowels and constipation.
Application:
1. The orange juice powder can be brewed and drunk directly.
2. The orange juice powder can also be used with other fruit powder as a cold drink.
3. The orange juice powder can be used as food material.
4. The orange juice powder can be used as a healthy food additive.
Efficacy and function of orange
Eating orange can moisten the lung, relieve cough and remove phlegm. It is not only a delicious fruit, but also a valuable medicine. Why do you say that
For the elderly, acute and chronic bronchitis and cardiovascular disease patients, orange is the best fruit to eat. Orange meat, skin, collaterals, seeds and leaves are all traditional Chinese medicine. Let’s tell you what wonderful effects these five “medicines” have on orange.
1、 Pericarpium Citri Reticulatae for invigorating spleen and resolving phlegm
We all know that tangerine peel is a kind of traditional Chinese medicine, which is very helpful to our health. Many people drink tangerine peel in water when their throat is dry and inflamed. Tangerine peel is also a part of orange. Let’s take a look at how tangerine peel dissolves phlegm?
Tangerine peel is called tangerine peel after drying for more than 3 years. Tangerine peel is warm and tastes hard. It can return to the spleen and lung meridian. It has the functions of ventilating and invigorating the spleen, drying dampness and resolving phlegm, relieving greasiness and retaining fragrance, invigorating the spleen, reducing adverse reactions and stopping vomiting. It can treat abdominal distension and pain, food deficiency, nausea and vomiting, belching, hiccup, loose stools and diarrhea, cold phlegm cough and other diseases. It can also relieve the poison of fish and crab.
2、 Qingpi Shugan poqi
Qingpi is warm in nature, bitter and pungent in taste, and enters the liver, gallbladder and stomach channels. It has the functions of soothing the liver and breaking Qi, eliminating accumulation and resolving stagnation, dispersing stagnation and eliminating phlegm. It is more powerful than tangerine peel. It is often used for chest fullness caused by liver depression and qi stagnation, epigastric distension, hernia, food accumulation, breast swelling or caking, symptoms and so on.
Note: it is not suitable to use more for patients with Qi deficiency and sweating. Compared with Pericarpium Citri Reticulatae, Pericarpium Citri Reticulatae and Pericarpium Citri Reticulatae are basically the same in nature and taste, but Pericarpium Citri Reticulatae is more violent in nature, and is good at soothing the liver and breaking Qi, dispersing stagnation, treating hypochondriac pain, distention and breast swelling; Pericarpium Citri Reticulatae is good at invigorating the spleen and drying dampness, regulating qi and resolving phlegm, and treating wanman, vomiting and diarrhea, and.
3、 Orange red and orange white have different effects
When collecting tangerine peel, the red skin after removing the white inner skin is called orange red, and the white endothelium after removing the infrared skin is called orange white, which is also specially used in clinic. The two functions are the same as tangerine peel, but the former focuses on drying dampness and resolving phlegm, while the latter is longer than harmonizing stomach and resolving dampness.
4、 Orange meat appetizers and regulates Qi
Orange is sweet and sour in taste, cool in nature, and has the functions of appetizing and regulating qi, relieving cough and moistening lung, relieving alcohol and waking up the mind. It is mainly used for vomiting, less food, dry mouth, cough due to lung heat, excessive drinking and so on. Because it is rich in vitamin B1 and vitamin P, it can assist in the treatment of hyperlipidemia, arteriosclerosis and a variety of cardiovascular diseases. It also has obvious anti-cancer effect and can prevent gastric cancer. Eating one orange a day can prevent many diseases.
5、 Juluo Huatan Zhike
The white reticulated tendons and collaterals outside the orange pulp are called “orange collaterals”. The orange collaterals are pungent and warm, which can promote qi and dredge collaterals. It is used to guide meridians and stir fry with wine. It has the function of dredging collaterals and resolving phlegm, promoting blood circulation along Qi. It is not only a good food therapy for patients with chronic bronchitis, coronary heart disease and other chronic diseases, but also an auxiliary treatment for chest and flank pain caused by long cough.