
Bromelain powder
Bromelain is also called bromelain.Sulfhydryl protease extracted from pineapple juice, skin, etc.Pale yellow amorphous powder, slightly odorous.Molecular weight is 33000.
The optimum pH for casein, hemoglobin, and BAEE is 6 to 8 and 5.0 for gelatin.Enzyme activity is inhibited by heavy metals.
Slightly soluble in water, insoluble in ethanol, acetone, chloroform and ether.It preferentially hydrolyzes peptide chains on the carboxyl side of basic amino acids (e.g., arginine) or aromatic amino acids (e.g.,phenylalanine, tyrosine), selectively hydrolyzes fibrin, and can decompose muscle fibers, but has little effect on fibrinogen.Can be used for beer clarification, medical aid digestion and anti – inflammation and swelling.
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Bromelain powder Function:
1.Bromelain powder can inhibit tumor cell growth.
2.Bromelain powder can promote the absorption of nutrients.
3.Bromelain powder has a tender skin, the excellent efficacy whitening.
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Bromelain powder Application:
1. Application of bromelain in food processing industry.
2.Application of bromelain in medicine and health products industry.
3.Application of bromelain in cosmetic industry.
4.Application of bromelain preparation in feed.
effect
It has the effects of clearing heat and relieving annoyance, strengthening spleen and thirst, eliminating swelling and dampness, strengthening stomach and digestion, diuresis and diarrhea, sobering up wine and supplementing qi. It can be used for malnutrition, dyspepsia, enteritis and diarrhea, heat injury, body heat and thirst, loss of appetite, hypotension, adverse urination, dizziness, etc. it can also be used as an auxiliary treatment for hypertension, dizziness and weakness of hands and feet.
Taboo population
People with ulcer disease, kidney disease and coagulation dysfunction should abstain from eating pineapple, and people with fever and eczema scabies should not eat more.
Suitable population
It can be eaten by the general population; It is especially suitable for those who are hot and irritable, nephritis, hypertension, bronchitis and dyspepsia.
Eat pineapple, these precautions should be kept in mind
1. Although pineapple has high nutritional value, it should also pay attention to an appropriate amount. Do not eat too much. At the same time, soak it in salt water for a period of time before eating.
2. Patients with gastric ulcer, nephropathy and people with incomplete blood coagulation function should eat pineapple carefully, because the protease in pineapple can dissolve, which is easy to aggravate the disease.
3. People allergic to pineapple should be contraindicated. Pineapple prion enzyme in pineapple will cause some people to have adverse reactions such as abdominal pain, vomiting and skin itching, so such people should avoid eating.
4. Avoid eating pineapple with eggs and milk, which will affect protein absorption. At the same time, avoid eating pineapple with radish, because radish contains enzymes that destroy vitamin C.